Tofu scramble on Vegbred Toast

TOFU SCRAMBLE ON VEGBRED TOAST

Quick & tasty for any time of the day!
Vegan
A delicious, super quick, plant powered meal for any time of the day!
Serves
3 to 4
Ready In
15 minutes
Ingredients

1 or 2 slices of Vegbred per person

1 block firm tofu

1 tsp turmeric powder

Sea salt 

Freshly ground black pepper

Olive oil

 

Optional toppings:

Chopped avocado

Sliced chillies

Process

1. Start by getting your Vegbred toasting or pop it under the grill on a medium heat. Make sure it’s very well toasted on each side for maximum crunch!
2. Place the tofu in a bowl and break it all up with the back of a fork.
3. Sprinkle in the turmeric powder and season with a good pinch of salt and pepper then mix everything together.
4. Place frying pan over a medium heat and drizzle in a little olive oil. Tumble in the tofu and allow it to sizzle gently for 3 or 4 minutes, stirring regularly. N.B - A shorter cooking time will result in a softer scramble whereby cooking the the scramble for longer will dry out the tofu and result in a firmer texture - the choice is yours!
5. Serve the hot scrambled tofu over your toasted Vegbred and enjoy simply as it is or topped with avocado and chilli. 
 
Time to tuck in!

TASTE THESE BEAUTIES

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